Indo Chinese Crispy Chicken Chilli
Indo Chinese Crispy Chicken Chilli

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, indo chinese crispy chicken chilli. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Indo Chinese Crispy Chicken Chilli is a spicy dish which is prepared using chicken and spicy Chinese sauces. It makes a great party appetizers too. Toss in some veggies with sauce and your crispy spicy dish is a big hit among your family members. If you've ever tasted Chilli Chicken, you know why it's one of the most popular dishes in Indo-Chinese restaurants.

Indo Chinese Crispy Chicken Chilli is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Indo Chinese Crispy Chicken Chilli is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have indo chinese crispy chicken chilli using 16 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Indo Chinese Crispy Chicken Chilli:
  1. Make ready 250 grams Chicken, cut into medium sized pieces
  2. Prepare Sunflower Oil, as required
  3. Get 2 tablespoons Garlic, minced
  4. Take 1 tablespoon Ginger, minced
  5. Prepare 2 Green Chillies, slit
  6. Make ready 1 Onion, sliced
  7. Prepare 1 Green Bell Pepper (Capsicum), sliced
  8. Take 1 tablespoon Soy sauce
  9. Make ready 1/2 teaspoon Vinegar
  10. Prepare 1/2 teaspoon Black pepper powder
  11. Take Salt, to taste
  12. Prepare 1 tablespoon Red Chilli sauce
  13. Get 1/2 teaspoon Green Chilli Sauce
  14. Make ready 1 tablespoon Roasted tomato pasta sauce
  15. Prepare 1 teaspoon Corn flour
  16. Get Water, as required

Weekends are always special and that means lots of good comfort food with loved. Chilli chicken is one of the most popular Indo-Chinese style chicken appetizer or starter that is served in Indo-Chinese restaurants. Vegetarian alternates are made with paneer, mushroom, potato and tofu. If you are new to Indo-chinese foods, then read on to know.

Instructions to make Indo Chinese Crispy Chicken Chilli:
  1. For marination - 1/2 teaspoon Black pepper powder - 1/2 teaspoon Soy sauce - 1/2 teaspoon Red Chilli sauce - 1-1/2 tablespoon Corn flour - 2-1/2 tablespoons All Purpose Flour (Maida) - Water, as required - Salt, as required
  2. Directions:- - To begin making the Indo Chinese Crispy Chicken Chilli recipe, firstly let us marinate the chicken.
  3. In a mixing bowl, combine, black pepper powder, soy sauce, red chilli sauce, corn flour, and maida
  4. Add a little water to make it a smooth batter. Make sure that the batter is neither too thick nor too runny.
  5. The next step is to coat the chicken pieces in the batter for the Indo Chinese Crispy Chicken Chilli recipe.
  6. Once they are coated well, deep fry them on medium-high in a deep fry pan. Drain them on a tissue paper to absorb the extra oil. Keep them aside
  7. Heat oil in a wide skillet on medium flame, add ginger, garlic and green chillies. Saute it for about a minute.
  8. After a minute, add onion, green bell pepper and salt. Toss them on high flame. Do not over cook, as we want the crunchiness in the vegetables
  9. Now bring the flame back to medium and add soy sauce, vinegar, salt, pepper powder, green chilli sauce, tomato sauce and red chilli sauce. Again bring the flame to high and toss them properly.
  10. After 2 to 3 minutes, mix cornflour with 1 tablespoon water and add it to the veggies. When its cooked, add the fried chicken pieces.
  11. Adjust the salt according to your taste and mix it properly so that the chicken pieces are well coated with the prepared sauce
  12. Once it is done, switch off the stove and Indo Chinese Crispy Chicken Chilli ready to be served.
  13. Ready to eat

Vegetarian alternates are made with paneer, mushroom, potato and tofu. If you are new to Indo-chinese foods, then read on to know. Indo Chinese Crispy Chilli Chicken Chilli Chicken is loved by people for its flavours, aromas and texture. Delight your loved ones with Chilli Chicken as you prepare this dish with step-by-step instructions. Chilli Chicken is best for beginners, who want to learn basics of cooking.

So that is going to wrap it up with this special food indo chinese crispy chicken chilli recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!