Pizza Pockets
Pizza Pockets

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, pizza pockets. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Pizza Pockets is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Pizza Pockets is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook pizza pockets using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pizza Pockets:
  1. Get Crescent rolls
  2. Take Pepperoni
  3. Get Cheese
  4. Get Pizza sauce
  5. Make ready grated Parmesan cheese
Instructions to make Pizza Pockets:
  1. Heat oven to 375 Unroll dough onto cookie sheet; separate into 4 rectangles (2 triangles each). Press each rectangle to form a 6x4-inch rectangle, firmly pressing perforations to seal. Pizza Pockets1. Spread 1 tablespoon pizza sauce on half of each rectangle to within 1 inch of edge. Sprinkle each with 3 tablespoons cheese; top with 6 slices pepperoni. Fold dough from the top over filling; firmly press edges with fork to seal. Sprinkle each rectangle with grated cheese. With fork, prick top of each to allow steam to escape.
  2. Bake 13 to 15 minutes or until deep golden brown. Serve warm.
  3. Round 2
  4. Notes- mix it up some. Goes well with a salad. I didn’t take my time on this.

So that’s going to wrap this up for this exceptional food pizza pockets recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!