Chicken club pizza EASY
Chicken club pizza EASY

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a special dish, chicken club pizza easy. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken club pizza EASY is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Chicken club pizza EASY is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have chicken club pizza easy using 16 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken club pizza EASY:
  1. Prepare 1 pillsbury refrigerated pizza dough
  2. Prepare For the toppings:
  3. Prepare 1 cup shredded chicken
  4. Take 6 bacon strips cooked and crumbled
  5. Make ready 1/2 cup diced tomatoes
  6. Prepare 1/2 cup diced purple onion
  7. Prepare 2 cups shredded mozzarella
  8. Take For the sauce:
  9. Get 6 tablespoons mayo
  10. Make ready 4 tablespoons milk
  11. Take 4 tablespoons sour cream
  12. Take 1 tsp dried parsley
  13. Prepare 1/2 tsp garlic powder
  14. Make ready 1/4 tsp pepper
  15. Take 1/4 tsp onion powder
  16. Take Dash salt
Steps to make Chicken club pizza EASY:
  1. Heat oven to 400 and grease baking sheet. Spread out pizza dough on a 13x9 pan. Bake 8 minutes. Remove from oven.
  2. Mix sauce ingredients and spread on to partially baked crust.
  3. Top with chicken then the cheese then top with bacon, onion and tomato. Return to oven for 6-7 more minutes.
  4. Place under broiler for 3-4 minutes until cheese is speckled. Sprinkle some dried parsley on top for a garnish.

So that’s going to wrap it up for this exceptional food chicken club pizza easy recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!