Easy Pizza baked pasta
Easy Pizza baked pasta

Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, easy pizza baked pasta. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Easy Pizza baked pasta is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Easy Pizza baked pasta is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook easy pizza baked pasta using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Easy Pizza baked pasta:
  1. Make ready 1 box penne pasta
  2. Make ready 1 jar spaghetti sauce
  3. Take 1 package pepperoni
  4. Take 1 roll of sausage
  5. Make ready 1 (8 oz) package of mozzarella cheese
  6. Take Italian herbs and parmesan cheese
Instructions to make Easy Pizza baked pasta:
  1. Preheat oven to 375. In a skillet cook and ground sausage fully, drain and set aside
  2. Cook pasta as directed on box, I prefer penne pasta but any shape works
  3. Mix pasta with herbs, sauce, sausage
  4. Top with pepperoni and then sprinkle cheese on top and add more herbs and parmesan cheese on top of desired
  5. Cover and bake at 375 for 30 minutes or more until pasta is heated throughly and cheese is nice and melted on top
  6. You can serve with garlic bread if desired or a side salad. You can add another half of a jar of pasta sauce if desired to make it stay more moist if you’re planning on putting left overs in the fridge since pasta absorbs liquids and sauces

So that’s going to wrap this up with this exceptional food easy pizza baked pasta recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!