Leftover Taco pizza
Leftover Taco pizza

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, leftover taco pizza. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Leftover Taco pizza is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Leftover Taco pizza is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook leftover taco pizza using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Leftover Taco pizza:
  1. Get Tombstone cheese pizza
  2. Prepare Black olives (chopped)
  3. Make ready Diced pickled jalapeños
  4. Make ready Diced tomatoes
  5. Take Leftover beef taco meat
Steps to make Leftover Taco pizza:
  1. Do not follow the directions for the oven temp that are on the pizza, Preheat your oven to 425. Load the pizza up with all the ingredients. Leftover Taco pizza1. Slide the pizza no second highest from the bottom on a perforated pan with foil underneath and cook for 15 to 20 minutes.
  2. While it’s cooking take some foil and your going to make a ring that you will place around the crust for the final part of cooking. This will allow the interior of the pizza to cook correctly without burning the crust. Your going to use the pizzas cardboard as a template. I made slits around the edge of the ring so the foil would sit off the cheese.
  3. After 15 minutes you want to move the pizza to the middle rack and place the ring foil on and start the broiler to 450.

So that’s going to wrap it up for this exceptional food leftover taco pizza recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!