Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, sour cream jalapeño rice 🍚. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Sour Cream Jalapeño Rice 🍚 is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Sour Cream Jalapeño Rice 🍚 is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have sour cream jalapeño rice 🍚 using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sour Cream Jalapeño Rice 🍚:
- Get 2 Cups instant white rice
- Get 1/8 teaspoon black pepper
- Get 1/8 teaspoon ground cumin
- Get 1/8 teaspoon crushed red pepper
- Take 1/2 teaspoon garlic powder
- Prepare 1 can (14.5 ounce) low sodium chicken broth
- Prepare 1 can (4 ounce) jalapeño peppers
- Take 1 cup sour cream
- Prepare 1 cup shredded cheddar cheese
Instructions to make Sour Cream Jalapeño Rice 🍚:
- In a pot bring to a boil your black pepper, ground cumin, crushed red pepper, garlic powder, chicken broth and jalapeño peppers……….Reduce heat and simmer for about 10 minutes……..
- Add in your instant white rice, stir, then remove from heat and cover pot until rice is fully cooked, about 10 minutes, remove lid and fluff with a fork……
- Stir into rice your sour cream and shredded cheddar cheese……..
- Serve with your favorite entree and enjoy 😉!!!
So that’s going to wrap this up for this exceptional food sour cream jalapeño rice 🍚 recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
