Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, masala chicken curry. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Masala chicken curry is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Masala chicken curry is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook masala chicken curry using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Masala chicken curry:
- Take 3 lbs chicken (curry-cut)
- Make ready 2 onions
- Take 2 potatoes (optional)
- Make ready 1/2 bunch fresh cilantro (finely chopped)
- Get Spices:
- Prepare Handful nuts(cashew,almonds)
- Make ready 1/2 cup plain yoghurt
- Take 2 tbsp turmeric
- Make ready 2 tbsp red chili powder
- Prepare 2 tbsp garam masala powder
- Get 3 tbsp ground spice mix (coriander,shah-jeera,fennel)
- Take 1 cup warm water
Instructions to make Masala chicken curry:
- In a grinder make a fine paste of nuts. Marinate the chicken with all the above-mentioned spices for at least 2-3 hrs beforehand.
- Deep fry the onion in hot oil to make barista. Also fry the potatoes and keep aside.Mix the fried onions with the marinated chicken.
- Put oil in heated tawa and pour in the chicken marinade and sauté well. Keep stirring till the oil separates from the chicken. Pour warm water in the gravy and cover and cook till the chicken is soft.
So that is going to wrap it up for this exceptional food masala chicken curry recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
