Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, spanish paella. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Easy to make with step by step photos, load it up with seafood, just use chicken or even make it vegetarian! Paella, the essence of Spanish cuisine. I grew up eating paella every sunday with my family, and it´s a very special dish, it brings everyone together to the table and always creates beautiful memories. Ok before you shout at us, recipes for paella differ from region to region, and this seafood-free version is Omar's take on the classic Paella Valenciana.
Spanish paella is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Spanish paella is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have spanish paella using 13 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Spanish paella:
- Make ready 1 cup Bomba rice (a short grained rice)
- Take 1 cup cut bell peppers
- Make ready 1 onion finely chopped
- Prepare 1 pack peeled and devined shrimp
- Prepare 1/2 cup roma tomatoes
- Prepare Can add muesli, clams depending on choice
- Make ready 1 can chicken stock
- Take 1 tbsp smoked paprika
- Make ready 1 small garlic chopped
- Take 5-6 saffron strands
- Prepare 1 tbsp parsley flakes
- Make ready 2-3 tbsp olive oil
- Take 1 lemon cut
Paella recipes from Spain to enjoy them wherever. The Valencia region of Spain is the birthplace of paella where the traditional 'paella valenciana' is Your purist Spanish chef will cook the dish from start to finish in a paella dish. The most beloved of all Spanish dishes, Paella is an impressive combination of saffron-infused short-grain Filled with traditional Spanish flavors, learn everything you need to know about making this. Paella is perhaps the most definitive Spanish meal.
Instructions to make Spanish paella:
- Take oil in a pan, Saute the onion, garlic and peppers and keep aside. Saute the sea-food and keep aside.
- Add the chicken stock with rice and put over the saffron and paprika, add the vegetables, meat and stir. Cook in low flame for 10-15min and keep it covered. Garnish with lemon juice and parsley.
The most beloved of all Spanish dishes, Paella is an impressive combination of saffron-infused short-grain Filled with traditional Spanish flavors, learn everything you need to know about making this. Paella is perhaps the most definitive Spanish meal. Famously developed in Valencia, Paella can A good Valencian Paella is mouthwatering! Combining tomato, garlic, pepper and onion with perfectly. The Spanish paella recipe is the most typical Tapas dish!
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