Milk Consommé Pasta
Milk Consommé Pasta

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, milk consommé pasta. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Milk Consommé Pasta is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Milk Consommé Pasta is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have milk consommé pasta using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Milk Consommé Pasta:
  1. Make ready Pasta
  2. Take Milk (Around 300ml)
  3. Prepare 2 Eggs
  4. Prepare 1 Pinch Black Pepper
  5. Take 1 Bouillon Cube of chicken or consommé soup
Instructions to make Milk Consommé Pasta:
    1. Boil the pasta for 1 minute short.
  1. Drain the water, put butter in the pot and fry lightly.
  2. Pour enough milk to soak the pasta and boil for 1 minute. In the meantime, add an appropriate amount of chicken soup cubes.
  3. When the time comes, turn off the heat and add an appropriate amount of stirred eggs and a little black pepper. - Enjoy!

So that is going to wrap this up with this exceptional food milk consommé pasta recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!