Cubby’s skillet
Cubby’s skillet

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cubby’s skillet. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Cubby’s skillet is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Cubby’s skillet is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook cubby’s skillet using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cubby’s skillet:
  1. Prepare 1-2 lbs ground Turkey
  2. Prepare 1/2 large onion diced
  3. Make ready 1 tbsp olive oil for sautéing
  4. Prepare 1 1/2 cups par boiled rice
  5. Take 3-4 cups chicken broth or mushroom broth
  6. Prepare 1 bag frozen peas
  7. Take 2 cups diced mushrooms
  8. Take 1 can healthy request cream of mushroom soup
  9. Get 1/2 bag fat free shredded cheddar cheese
  10. Prepare Salt and pepper to taste and 1 tbsp garlic powder
  11. Make ready Serve with Parmesan cheese
Instructions to make Cubby’s skillet:
  1. Brown the ground Turkey and onion in the olive oil. Add seasoning.
  2. Once cooked through, add the broth and mushrooms. Bring to a boil and add rice. Cook for 18 min til absorbed and stir often
  3. Once rice is cooked through and add a little more broth if needed and add the cheese and cream of mushroom. Stir til melted and fold in steamed peas.
  4. Serve with Parmesan cheese

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