Melt in your mouth Brownie
Melt in your mouth Brownie

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, melt in your mouth brownie. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Melt in your mouth Brownie is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Melt in your mouth Brownie is something that I’ve loved my whole life.

Add baking powder and sugar, stirring until slightly mixed. Place the butter and chocolate in a large microwave-safe mixing bowl. These really do taste like Betty Crocker brownies, and they certainly melt in your mouth. Melt half the chocolate in a heat proof bowl over a saucepan of simmering water and keep the other half of chocolate back.

To begin with this particular recipe, we have to prepare a few ingredients. You can have melt in your mouth brownie using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Melt in your mouth Brownie:
  1. Take 2.5 tablespoon butter
  2. Make ready 1/2 cup dark chocolate chips
  3. Prepare 1/2 cup sugar
  4. Get 1/3 cup Flour
  5. Make ready 2 tablespoon cocoa powder
  6. Get 1/4 cup crushed walnut (optional)
  7. Take 1 egg

You need of crushed walnut (optional). These melt in your mouth brownie cookies are to die for. After much trial and error I got them right…. These brownie cookies are really chocolaty :-) They practically melt in your mouth.

Instructions to make Melt in your mouth Brownie:
  1. Grease a baking pan and keep aside
  2. Put the oven on preheat at 175 degrees
  3. In a bowl, mix chocolate chips, sugar, flour and cocoa powder (put crushed walnut if you like)
  4. Add butter and mix well (after mixing butter, the consistency should be like breadcrumbs)
  5. Add one egg and fold the mixture until uniform
  6. Pour into the baking tray and bake for 20 minutes
  7. Let it completely cool down. Slide in a knife and move it along the edge of the brownie separating it from the baking tin on all four sides
  8. Cut into pieces and relish it (goes perfectly well with vanilla ice cream)

After much trial and error I got them right…. These brownie cookies are really chocolaty :-) They practically melt in your mouth. They are also very fragile, since they don't have all of the flour to tough them up….its ok though…they are really good! These magnificent brownies will melt in your mouth! We suggest that you double the recipe, because trust us, even that will not make enough.

So that’s going to wrap this up with this special food melt in your mouth brownie recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!