Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, pretzel brownies. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Pretzel brownies is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Pretzel brownies is something that I have loved my whole life.
Sprinkle half of the pretzels in the bottom of the prepared baking pan. Pour the batter (it will be very thick!) in the pan over the pretzels. Spread to even out the top and arrange the remaining. Frost cooled brownies; sprinkle with crushed pretzels.
To get started with this recipe, we must first prepare a few ingredients. You can have pretzel brownies using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Pretzel brownies:
- Take 110 g unsalted butter, melted
- Prepare 200 g caster sugar
- Prepare 2 eggs
- Take 60 g self raising flour
- Take 30 g cocoa powder
- Make ready 1/4 tsp salt
- Get 1 tsp vanilla
- Get 60 g salted pretzels, chopped
Place into prepared pan and use the palm of your hand to pack tightly. In a small bowl, combine pretzels, butter and sugar. Fudgy Pretzel Brownies In this video, you'll see how to make a delicious dessert that combines all your favorite snacks into one amazing treat! These fudgy brownies take the salty crunch of pretzels and peanuts and mix them up with caramel and chocolate fudge frosting for a crave-worthy combination of flavors.
Instructions to make Pretzel brownies:
- Preheat the oven to 180C/Fan 170/Gas 4 - Grease a 20cmx20cm baking tin & line with parchment paper. - Melt the butter gently in a small saucepan. Set aside to cool a little. - Place the pretzels into a sealable plastic bag & bash with a rolling pin until they are broken up, don't worry if they are different size pieces, it all adds to the texture! - Beat the butter & sugar together in a mixing bowl, add the eggs & mix well. - In another bowl combine the flour, cocoa powder & salt & stir it into the sugar
- Add the vanilla & stir in the pretzels. - Pour the mixture into your prepared tin & place whole pretzels on top.
- Bake for about 20 minutes until the edges are firm. - Cut into 12, serve just warm or cold.
Fudgy Pretzel Brownies In this video, you'll see how to make a delicious dessert that combines all your favorite snacks into one amazing treat! These fudgy brownies take the salty crunch of pretzels and peanuts and mix them up with caramel and chocolate fudge frosting for a crave-worthy combination of flavors. Pretzel brownies. (Obvi.) Here, we throw crushed pretzels into fudgy batter, place whole mini pretzels on top, add a dusting of salt and then bake. Whisk together the brownie mix and cayenne in a large bowl. Decadent chocolate fudge brownies loaded with chocolate covered pretzels and topped with chocolate chips and sea salt.
So that is going to wrap it up for this exceptional food pretzel brownies recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
