Daniel's Amazing Cake
Daniel's Amazing Cake

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, daniel's amazing cake. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Daniel's Amazing Cake is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Daniel's Amazing Cake is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook daniel's amazing cake using 11 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Daniel's Amazing Cake:
  1. Make ready 1 packages graham cracker crust
  2. Take 1/4 stick melted butter
  3. Prepare 3 tsp sugar
  4. Get 1 can blueberry pie filling
  5. Take 1 can raspberry or strawberry pie filling
  6. Make ready 1 packages jello cheese cake mix
  7. Take 1 packages French vanilla mousse mix
  8. Make ready 1 packages pie crust
  9. Get 1 packages vanilla cake mix
  10. Get 1 cup soda
  11. Prepare 1 can vanilla frosting
Instructions to make Daniel's Amazing Cake:
  1. Preheat oven to 350°F
  2. Coat the bottom of 9x13 pan with cooking spray
  3. Follow directions from on graham cracker crust box and coat the bottom with the moist crust
  4. Combine 2 cups COLD milk to the cheese cake filling mix, and beat with electric beater 3-5 min
  5. Layer the graham crust with the cheesecake mix (spread evenly)
  6. Layer 1 can of blueberry filling on to of cheesecake mix (spread evenly)
  7. Thaw and unroll 1 pie crust and layer it on top of blueberries
  8. Add the raspberry or strawberry filling on top of the pie crust (spread evenly)
  9. Mix 1 package of Mousse mix with 1 cup of cold milk. Mix in a bowl until thick
  10. Layer mousse mix on top of strawberries or raspberries until covered.
  11. Mix 1/2 cup of soda to cake mix and beat until thick and runny.
  12. Layer on top of mousse and bake in the oven for 40-50 min.
  13. Once finished baking to your liking allow desert to cool and spread evenly. Put back in oven for 10 min to allow frosting to melt and glaze

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