Brownies
Brownies

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, brownies. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Brownies is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Brownies is something that I’ve loved my entire life. They’re fine and they look fantastic.

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To get started with this recipe, we must first prepare a few components. You can have brownies using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Brownies:
  1. Make ready 1/2 cup Vegetable oil
  2. Take 1/2 cup Caster sugar
  3. Take 1 tsp Vanilla extract
  4. Get 2 Eggs
  5. Get 1/3 cup Unsweetened cocoa powder
  6. Make ready 1/2 tsp Baking power
  7. Make ready 1/4 tsp Salt
  8. Make ready Chopped walnuts/almond flakes

Worlds Best Fudgiest Brownies live up to their name! Perfect crisp crackly top, super fudgy centre, chewy and gooey in all the right places with melted chunks of chocolate! Each ingredient comes measured AND weighed FOR YOU! These brownies pack a serious chocolate punch!

Instructions to make Brownies:
  1. Mix dry and wet ingredients together.
  2. Bake at 180 degrees for 20 mins.

Each ingredient comes measured AND weighed FOR YOU! These brownies pack a serious chocolate punch! Combine chocolate and butter in a small saucepan over very low heat, stirring occasionally. When chocolate is just about melted, remove from heat, and continue to stir. There are peanut butter brownies, salted caramel, cheesecake, frosted, frozen… you name it, and I guarantee a brownie has been made with it.

So that is going to wrap it up for this special food brownies recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!