Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, my chicken sweetcorn fritters 😁. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
My Chicken Sweetcorn Fritters 😁 is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. My Chicken Sweetcorn Fritters 😁 is something that I have loved my whole life. They are fine and they look fantastic.
Place chicken, corn, capsicum and spinach in a large bowl. Stir in the flour and eggs and season with salt and pepper. Heat half the oil in a large non-stick frying pan. Great recipe for My Chicken Sweetcorn Fritters 😁.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have my chicken sweetcorn fritters 😁 using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make My Chicken Sweetcorn Fritters 😁:
- Prepare 1/2 Cup thick batter
- Take 1 chicken breast steam cooked then shredded
- Get 2 tbls Sweetcorn
- Make ready Salt n pepper
- Make ready 3 tbls Mashed potato
Combine flour and baking powder; stir into the corn mixture just until combined. Place corn in a bowl; slightly crush with a potato masher. Stir in chicken, egg, milk, melted butter, salt and pepper. Combine flour and baking powder; stir into the corn mixture, just until combined.
Steps to make My Chicken Sweetcorn Fritters 😁:
- Mix all the ingredients together in a bowl mix well.
- Have the 3 inch veg oil hot near to boiling test by dropping a bit of the mix if it bubbles straight away it's ready. Using a2 spoons scoop up a tbls of the mix and carefully drop I to the hot oil slide it off with the other Spoon. Give the pan a shake to get the oil all over.
- After 1minute or when browned turn them over in the oil.
- Next using a slotted spoon take each one out and add to kitchen paper to soak up some of the excess oil.
- Serve hot with a dip of your choice.
Stir in chicken, egg, milk, melted butter, salt and pepper. Combine flour and baking powder; stir into the corn mixture, just until combined. A simple marinade of buttermilk and hot pepper sauce creates perfectly tender, yet flavour-packed chicken in this easy Caribbean chicken recipe from Karen Burns-Booth. Pan-fried to create a crisp golden crust, Karen serves the spicy chicken with an easy sweetcorn fritter recipe and a tropical salad on the side. These simple oven-baked chicken fritters are made with sweet corn and cheddar cheese.
So that’s going to wrap it up with this exceptional food my chicken sweetcorn fritters 😁 recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
