Banana fritters
Banana fritters

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, banana fritters. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Sift in the flour, salt, and baking powder. Thoroughly mix in the eggs and margarine. In a large bowl, mash the bananas. Mix in milk, eggs and margarine until smooth.

Banana fritters is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Banana fritters is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook banana fritters using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Banana fritters:
  1. Make ready 1 cup maida / all-purpose flour
  2. Take 3 Banana (ripe)
  3. Prepare 2 tbsp Cornflour
  4. Get 1 Egg
  5. Get 1/4 cup Milk
  6. Get 1/2 tsp Cardamom powder
  7. Prepare 2 tbsp Sugar
  8. Get 1 pinch Salt
  9. Get 1/2 tsp Vanila essance
  10. Take 1/2 tsp Turmeric powder
  11. Take as needed Oil for frying

Puffy, banana- and cinnamon-infused fried balls of goodness, our Banana Fritters recipe is the ultimate brunch treat. This quick and easy banana "beignet" recipe is cakey and coated with a nice light dusting of powdered sugar. Serve them alongside fresh fruit for breakfast or layer on the sweets to transform these fritters into dessert. These easy banana fritters are light and golden, with a crisp coating surrounds chunks of warm banana.

Steps to make Banana fritters:
  1. Peel the skin of the bannana and cut it into round pieces.
  2. Mix the flour with salt, sugar,egg, cornflour, milk,vanila essance, cardamom powder, and turmeric powder.in a mixer. Make a batter.
  3. Dip each round size of the banana in the batter and fry it in hot oil on medium heat.when it becomes brown on both sides, remove from heat.

Serve them alongside fresh fruit for breakfast or layer on the sweets to transform these fritters into dessert. These easy banana fritters are light and golden, with a crisp coating surrounds chunks of warm banana. Delicious trickled with honey or maple syrup. Ingredients In Banana Fritters Bananas - As I said above any kind will do, just be sure it is super ripe with a dark peel to get that proper flavor. Milk - Any kind of milk is A-okay.

So that’s going to wrap it up for this exceptional food banana fritters recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!