Banana fritters πŸ’š
Banana fritters πŸ’š

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, banana fritters πŸ’š. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

In a large bowl, mash the bananas. Mix in milk, eggs and margarine until smooth. In a large bowl, mash the bananas and blend in the eggs. Heat the oil in a large skillet over medium-high heat until hot.

Banana fritters πŸ’š is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Banana fritters πŸ’š is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have banana fritters πŸ’š using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Banana fritters πŸ’š:
  1. Take 1 Cup Flour
  2. Prepare 1/4 Cup Granulated sugar
  3. Take 1 tsp Salt
  4. Prepare 1/4 tsp Ground Nutmeg
  5. Get 1 Egg lightly beaten
  6. Take 1 tbls grapeseed oil
  7. Make ready 1/2 cup milk
  8. Take 1 tsp pure vanilla extract
  9. Prepare 9 bananas firm ripe and cut in half
  10. Prepare Veg oil for derp frying

Serve them alongside fresh fruit for breakfast or layer on the. In a mixing bowl, use a fork to smash the bananas. Add in pancake mix, cinnamon and milk. Once oil is hot, drop banana fritter batter in oil by the spoonful.

Steps to make Banana fritters πŸ’š:
  1. Stir the flour,Sugar and nutmeg in a small bowl
  2. Next in a larger bowl add the milk egg and vanilla together then with a mixer mix the flour into the milk and egg mix until smooth with no lumps.
  3. Using a dutch oven or heavy bottom deep side pan, pour in 2 inches of oil and heat the oil to 375 degrees. Do not go any hotter as the oil will start to smoke and burn.
  4. Peel the bananas and cut into halves.
  5. Dip the bananas into the batter and then transfer them, using tongs into the hot oil.
  6. Fry for 3-4 minutes, turning or until the batter is crispy and gold brown
  7. Use the tongs to transfer the cooked fried bananas onto a plate lined with paper towels. And some icing sugar sieved on top to finish.

Add in pancake mix, cinnamon and milk. Once oil is hot, drop banana fritter batter in oil by the spoonful. Once one side is golden and bubbles appear on the top, flip fritter and cook until the other side is browned as well. Banana fritters can be made vegan. Simply omit the eggs and milk then thin out the batter with some water.

So that’s going to wrap this up with this special food banana fritters πŸ’š recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!