Stuffed banana fritters
Stuffed banana fritters

Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, stuffed banana fritters. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Stuffed banana fritters is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Stuffed banana fritters is something which I have loved my whole life.

Stuffed banana fritters / Pazham nirachadhu is made with ripe banana which is stuffed with a sweet mixture of coconut and poha. It is a very tasty and inevitable snack from Kerala. Yethangai is used to prepare this. Yesterday my amma brought me some yethangai and this recipe soon strikes me.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook stuffed banana fritters using 20 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed banana fritters:
  1. Make ready 2 ripe banana
  2. Take as needed To fry oil
  3. Get For batter
  4. Make ready 1 cup chickpea flour
  5. Take 1/4 tsp asafoetida
  6. Get 1/2 tsp red chilli powder
  7. Take 1/4 tsp chilli flakes
  8. Take to taste salt
  9. Make ready 1 tsp coriander leaves
  10. Make ready Pinch baking soda
  11. Make ready 1/2 tsp hot oil
  12. Make ready For stuffing
  13. Get 1 tsp poppy seeds
  14. Get Pinch asafoetida
  15. Take Pinch turmeric powder
  16. Take 1/2 tsp desiccated coconut
  17. Make ready 1/4 tsp coriander powder
  18. Make ready to taste salt
  19. Take 1/4 tsp chilli paste
  20. Prepare 1 tbsp finely chopped mint & coriander leaves

In a separate bowl, combine flour, sugar, baking powder, salt, cinnamon and nutmeg. Stir dry ingredients into banana mixture. MAKE A BATTER WITH MAIDA, SUGAR AND SESAME AND KEEP ASIDE. HEAT OIL IN A PAN OR A KADAI.

Steps to make Stuffed banana fritters:
  1. In mixing bowl take all ingredients for batter(except baking soda & hot oil) add water & form smooth batter. Take banana, it should not be soft or overripe.
  2. Remove skin of banana cut into equal 3 parts. Now cut banana as shown in pics. Proceed the same for another banana.
  3. In another bowl take all ingredients of stuffing, mix well. Now stuff masala into banana.
  4. Take batter add baking soda & hot oil, mix well. Dip stuffed bananas into batter.
  5. Fry stuff banana fritters in oil on medium flame to golden brown. Serve hot.

MAKE A BATTER WITH MAIDA, SUGAR AND SESAME AND KEEP ASIDE. HEAT OIL IN A PAN OR A KADAI. AFTER THAT THE GRATTED COCONUT FOLLOWED BY JAGERRY. CARDOMOMS,JEERA POWDER; How To Make Banana Fritters. Detailed measurements and instructions can be found on the printable recipe card at the bottom of the page.

So that is going to wrap this up with this exceptional food stuffed banana fritters recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!