Banana fritters
Banana fritters

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, banana fritters. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Banana fritters is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Banana fritters is something that I’ve loved my whole life. They’re nice and they look wonderful.

Sift in the flour, salt, and baking powder. Thoroughly mix in the eggs and margarine. In a large bowl, mash the bananas. Mix in milk, eggs and margarine until smooth.

To get started with this recipe, we have to prepare a few ingredients. You can cook banana fritters using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Banana fritters:
  1. Get 5 overripe bananas
  2. Get 2 cups flour
  3. Take 2 tsp baking soda
  4. Prepare 1 pinch salt
  5. Prepare 1 tbsp sugar(optional)
  6. Get 1/4 cup milk
  7. Prepare Oil for cooking
  8. Prepare 1 tsp nutmeg

Puffy, banana- and cinnamon-infused fried balls of goodness, our Banana Fritters recipe is the ultimate brunch treat. This quick and easy banana "beignet" recipe is cakey and coated with a nice light dusting of powdered sugar. Serve them alongside fresh fruit for breakfast or layer on the sweets to transform these fritters into dessert. These easy banana fritters are light and golden, with a crisp coating surrounds chunks of warm banana.

Steps to make Banana fritters:
  1. Peel and Mash bananas, add in salt and sugar followed by sifted flour and baking soda.
  2. Mix everything well alternating with milk to form a thick runny paste.
  3. Heat oil in a pan and drop the paste then deep fry flipping both sides until done. Do not over crowd.
  4. Serve and enjoy.

Serve them alongside fresh fruit for breakfast or layer on the sweets to transform these fritters into dessert. These easy banana fritters are light and golden, with a crisp coating surrounds chunks of warm banana. Delicious trickled with honey or maple syrup. Ingredients In Banana Fritters Bananas - As I said above any kind will do, just be sure it is super ripe with a dark peel to get that proper flavor. Milk - Any kind of milk is A-okay.

So that’s going to wrap this up for this exceptional food banana fritters recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!