Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, banana fritters. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
In a large bowl, mash the bananas. Mix in milk, eggs and margarine until smooth. In a separate bowl, combine flour, sugar, baking powder, salt, cinnamon and nutmeg. Stir dry ingredients into banana mixture.
Banana fritters is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Banana fritters is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have banana fritters using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Banana fritters:
- Prepare 1 cup all-purpose Flour/ Maida
- Make ready 3 bananas
- Prepare 1 teaspoon bicarmonate
- Get 1 tsp elaichi(Cardamom) powder
- Make ready 1 1/2 tsp sugar
- Prepare as needed oil
- Get 3 tsp milk powder
- Get As needed water
Dip each banana piece into batter to coat. Fry banana pieces, two to three at a time, until golden brown. Puffy, banana- and cinnamon-infused fried balls of goodness, our Banana Fritters recipe is the ultimate brunch treat. This quick and easy banana "beignet" recipe is cakey and coated with a nice light dusting of powdered sugar.
Instructions to make Banana fritters:
- Cut z bananas in small pieces and mash it well add flour but see 2 it that it don't become 2 dry.z dough must not be too thick or 2 thin.
- Add milk, sugar,elaiiti powder,bicarmonate mix well wz z dough.
- Heat oil then reduce z flame 2 medium put z banana mixture just like pakoras 2 fry till golden brown
- Take out in tissue paper serve hot with tea
Puffy, banana- and cinnamon-infused fried balls of goodness, our Banana Fritters recipe is the ultimate brunch treat. This quick and easy banana "beignet" recipe is cakey and coated with a nice light dusting of powdered sugar. These easy banana fritters are light and golden, with a crisp coating surrounds chunks of warm banana. Delicious trickled with honey or maple syrup. Preparation In a mixing bowl, use a fork to smash the bananas.
So that is going to wrap this up with this exceptional food banana fritters recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
