Green Onion Fritters
Green Onion Fritters

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, green onion fritters. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Green Onion Fritters is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Green Onion Fritters is something which I’ve loved my whole life.

Add the chopped green onions and season with cayenne, salt & pepper. When the oil is ready for frying, drop by spoonfuls of the batter into the oil and fry on all sides until golden brown and puffy. Remove and drain on the paper towel lined plate. Amaranth-Green Onion Fritters form Power Hungry is a plant-based and filling dish that is warm and comforting.

To get started with this particular recipe, we have to prepare a few ingredients. You can have green onion fritters using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Green Onion Fritters:
  1. Prepare 2-3 stalks green onion
  2. Make ready 1 cup chikpea flour
  3. Take 1 tsp red chilli powder
  4. Make ready 1/4 tsp turmeric powder
  5. Prepare 1 tsp mango powder
  6. Prepare 1 tsp coriander powder
  7. Take to taste Salt
  8. Prepare 1/2 cup coriander leaves
  9. Prepare 2 chopped green chillies
  10. Get 500 ml oil for frying

Our most trusted Green Onion Fritters recipes. Reviewed by millions of home cooks. These crispy, golden onion fritters are full of south of the border flavor. Add a few Tbsp of oil to a hot pan and fry the fritters until golden.

Steps to make Green Onion Fritters:
  1. Cut green onions into small pieces.
  2. Take in a bowl.Add all powdered spices,coriander leaves and salt.Mix.Leave for 10 minutes.
  3. Add besan,mix Add water and make a semi thick batter.
  4. Heat oil and fry fritters on medium flame.Fry till golden.Take out.
  5. Serve hot.

These crispy, golden onion fritters are full of south of the border flavor. Add a few Tbsp of oil to a hot pan and fry the fritters until golden. Fry until golden brown, turning once. Add the chopped green onions and season with the cayenne, salt, and pepper. When the oil is ready for frying, drop spoonfuls of the batter into the oil and fry on all sides until golden brown and.

So that is going to wrap it up with this exceptional food green onion fritters recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!