Coconut fritters✌️
Coconut fritters✌️

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, coconut fritters✌️. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Find my COCONUT SWEET…" These corn fritters are so light and fluffy. Okay I love a recipe that takes almost zero time and this thing is so effortless it's not even cooking, really, it's just so good. Marion Grasby posted a video to playlist Chilli & Coconut Sauces. What a perfect way to start a weekend morning with none other than delicious pancakes!

Coconut fritters✌️ is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Coconut fritters✌️ is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have coconut fritters✌️ using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Coconut fritters✌️:
  1. Make ready 2 cups Coconut(grated)
  2. Make ready 1 cup Besan(Gram flour)
  3. Make ready As required salt
  4. Prepare As required sugar
  5. Make ready 1 pinch Baking Soda
  6. Make ready as per taste red chilli powder
  7. Take as per taste maggi masala
  8. Make ready 1 tsp jeera powder
  9. Get As per taste Chat masala
  10. Prepare As required Water
  11. Make ready As required Oil

Fold the zucchini into the batter. Drop spoonfuls of the batter in and fry until golden brown on both sides. Place a large heavy bottomed cast iron or non-stick skillet over medium-high heat*. Once the oil is hot, add the zucchini mixture a heaping tablespoon at a time** and flatten out the tops slightly to make them pancake shaped.

Steps to make Coconut fritters✌️:
  1. Add all the ingredients in a bowl and start mixing all the ingredenets with the help of water(as much as per needed to make moist dough for fritters).
  2. Now heat oil in a pan for deep fry.
  3. Take small portion and gently drop them in oil.Fry till it turns brown.
  4. Now serve it with sauce(any of your choice),or chutney.

Place a large heavy bottomed cast iron or non-stick skillet over medium-high heat*. Once the oil is hot, add the zucchini mixture a heaping tablespoon at a time** and flatten out the tops slightly to make them pancake shaped. Great recipe for Rice,Narkel Cholar Dal,Dhokar Dalna and Mishty Tomato Chutney. Paati Bangali Khabaar(Pure Bengali Dish) Lunch Sorted😌. Today I made Dhokar Dalna in my style.

So that is going to wrap it up for this exceptional food coconut fritters✌️ recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!