Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, potato fritters. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
If mashed potatoes are cold, warm in microwave to soften. Heat reserved butter in skillet over medium heat. A quick and easy recipe for the most delicious Patatokeftedes (potato fritters)! They only take a few ingredients and minutes to make. Πατατοκεφτέδες (patatokeftedes) are loved by those who love potatoes.
Potato fritters is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Potato fritters is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have potato fritters using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Potato fritters:
- Take 2 potatoes
- Make ready 2 tbsp cornflour
- Get As per taste Salt
- Get As per taste Red chilli powder
I promise you that these go really fast so make a double batch. You can serve these with a variety of veggies on the side and a yummy dip. Made with simple ingredients, these delicious vegetarian potato and zucchini fritters will be a hit with the whole family! These potato fritters are so quick and easy to prepare and are perfect for breakfast, lunch or dinner.
Steps to make Potato fritters:
- Peel and Grate potatoes, sprinkle cornflour, Red chilli powder and salt as per taste.
- Mix well, deep fry till golden brown. It's ready to serve.
- Enjoy with chutney or sauce.
Made with simple ingredients, these delicious vegetarian potato and zucchini fritters will be a hit with the whole family! These potato fritters are so quick and easy to prepare and are perfect for breakfast, lunch or dinner. Spread the shredded zucchini, potatoes, and onion onto a clean kitchen towel and press out as much moisture as possible, changing the towel once or twice as needed. Put the potatoes in a cloth and press all the moisture out. Add the potatoes to a large bowl with the chopped onion, parsley, eggs, and flour.
So that is going to wrap this up for this exceptional food potato fritters recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
