Cabbage fritters
Cabbage fritters

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, cabbage fritters. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Put the shredded cabbage and onion in a large bowl. Add the flour and toss to distribute it through the cabbage and onion. Add the beaten eggs and mix in. Season to taste with salt and pepper.

Cabbage fritters is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Cabbage fritters is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook cabbage fritters using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Cabbage fritters:
  1. Take 1/2 Cabbage
  2. Prepare 1 cup Rice
  3. Take 1 tbsp Cumin seeds
  4. Make ready 1/2 tbsp Black pepper
  5. Get 8 Garlic cloves
  6. Prepare To taste Salt
  7. Take 2 tsp gram flour
  8. Get As needed Oil
  9. Get 1 tsp turmeric powder
  10. Make ready 1/2 tsp coriander powder
  11. Make ready to taste red chilli powder
  12. Prepare 1 Onion
  13. Take 2 Green chilli

Mix well all the fritters ingredients. Preheat olive oil to medium high heat in frying pan. How to Make Cabbage Fritters Mix all ingredients in a bowl, blend to form a thick paste. If it's too thick add a little water and if it's too loose add a little flour (gram flour or maida).

Instructions to make Cabbage fritters:
  1. Take soaked rice add cumin, pepper,galic and grind it.
  2. Take it in a bowl add spices powder cabbage onions chilli salt to it.
  3. Heat oil and fry it deep. Serve with ketchup or chutney.

How to Make Cabbage Fritters Mix all ingredients in a bowl, blend to form a thick paste. If it's too thick add a little water and if it's too loose add a little flour (gram flour or maida). Heat oil in a pan, apply some oil on your palms and make fritters in any shape you want. In a large bowl, combine all ingredients except oil; mix well. In a large skillet over medium heat, heat vegetable oil.

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