Corn meal fritters
Corn meal fritters

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, corn meal fritters. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Corn meal fritters is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Corn meal fritters is something that I have loved my whole life. They’re nice and they look fantastic.

In a small bowl, whisk together buttermilk and eggs. Stir buttermilk mixture into flour mixture just until dry ingredients are moistened. Stir in cheese and onion mixture. Add milk and egg; stir until well combined.

To get started with this particular recipe, we must first prepare a few ingredients. You can have corn meal fritters using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Corn meal fritters:
  1. Take 1 cup corn meal
  2. Prepare 2 tablespoon kasoori methi
  3. Make ready 2 tablespoon sugar
  4. Prepare to taste Salt
  5. Prepare 1/4 teaspoon turmeric
  6. Take 1 teaspoon chilli powder
  7. Get 2 tablespoon warm yogurt
  8. Prepare 1 tablespoon oil
  9. Take Pinch baking soda
  10. Make ready Sesame seeds
  11. Get Oil for frying

Beat together egg, milk, and melted shortening; stir into flour mixture. Corn fritters are a great way to feed a group of people since they walk the line between sweet and savory. If you're like me, you'll want your plate of fritters garnished with a few sliced scallions and a dash of hot sauce and lime juice. Also referred to as Latin or Spanish Corn Fritters, can be prepared with or without cheese.

Steps to make Corn meal fritters:
  1. In a mixing bowl add flour, kasuri methi,sugar, salt, turmeric, chilli powder, yogurt,baking soda and oil. Add water as required. Make a dough and add one tablespoon oil and knead. Let it rest for 10 minutes. Make small balls and dip one side in water and dip in sesame seeds and press. Deep fry them and enjoy. You can store them for 3 to 4 days. - Heat oil on medium flame.

If you're like me, you'll want your plate of fritters garnished with a few sliced scallions and a dash of hot sauce and lime juice. Also referred to as Latin or Spanish Corn Fritters, can be prepared with or without cheese. This version is Puerto Rican style. These deep fried corn meal sticks are crunchy on the outside and buttery sweet on the inside and are great for brunch, as a dinner appetizer, or as a snack at anytime of the day. Stir in the eggs and heavy cream until the batter is well-combined.

So that is going to wrap this up for this special food corn meal fritters recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!