Cabbage Fritters
Cabbage Fritters

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cabbage fritters. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Cabbage Fritters is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Cabbage Fritters is something which I’ve loved my whole life. They’re fine and they look fantastic.

Put the shredded cabbage and onion in a large bowl. Add the flour and toss to distribute it through the cabbage and onion. Add the beaten eggs and mix in. Season to taste with salt and pepper.

To get started with this particular recipe, we must prepare a few components. You can have cabbage fritters using 6 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Cabbage Fritters:
  1. Prepare 1 cup thinly sliced Cabbage
  2. Prepare 1 cup Gram flour/Besan
  3. Get 1 tsp Red Chilli powder
  4. Take 1/2 tsp Turmeric powder
  5. Get to taste Salt
  6. Prepare as needed Oil for frying

Mix well all the fritters ingredients. Preheat olive oil to medium high heat in frying pan. Cabbage fritters, popularly known as cabbage vada, are a perfect evening snack for those cold and chilly days. The combination of split chickpeas (Bengal gram), vegetables, and spices give these fritters a unique flavor.

Instructions to make Cabbage Fritters:
  1. In a bowl take thinly sliced Cabbage.
  2. Add gram flour, turmeric, chilli powder and salt.
  3. Add some water and mix well.
  4. Heat oil in a pan.
  5. Take some batter with help of spoon and drop in hot oil.
  6. Make all fritters like this and fry till golden brown.
  7. Remove from oil and keep on tissue paper.
  8. Serve hot cabbage fritters with your favourite sauce.

Cabbage fritters, popularly known as cabbage vada, are a perfect evening snack for those cold and chilly days. The combination of split chickpeas (Bengal gram), vegetables, and spices give these fritters a unique flavor. It is a sought-after party snack, too. I used grated carrot, cabbage, onion, and ginger, along with ground chickpeas. How to Make Cabbage Fritters Mix all ingredients in a bowl, blend to form a thick paste.

So that is going to wrap this up for this special food cabbage fritters recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!