Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, homemade bubble milk tea. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chinese breakfast tea (Chinese black tea) is the usual choice for this bubble milk tea, likely due to its Taiwanese origins. However, if you can't find Chinese breakfast tea, you can use a more robust black tea, such as Ceylon OP tea or Assam or a blend (like English breakfast tea). Recipe How to Make Classic Milk Bubble Tea Bubble tea is one of my favorite things to sip on year-round. It can be served hot or cold, perfect for any weather!
Homemade Bubble Milk Tea is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Homemade Bubble Milk Tea is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have homemade bubble milk tea using 2 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Homemade Bubble Milk Tea:
- Get Chilled Milk
- Prepare Afternoon tea or black tea or green tea
To make bubble tea at home, you'll need tea, tapioca pearls, a sweetener, and if desired, milk or fruit juice. You can find the pearls at a local Asian market, in the ethnic food aisle of your local grocery store or on Amazon. Serve hot or cold and with cream, milk, condensed milk or additional sugar syrup, if desired. (If you prefer your bubble. Bubble Tea is a popular drink from Taiwan that is a creamy milk and tea-based drink with warm and chewy tapioca pearls floating around the bottom of the glass to be sucked up through a big straw!
Instructions to make Homemade Bubble Milk Tea:
- Foam the milk using a whisk or French press
- Add the milk foam to chilled tea. Enjoy!
Serve hot or cold and with cream, milk, condensed milk or additional sugar syrup, if desired. (If you prefer your bubble. Bubble Tea is a popular drink from Taiwan that is a creamy milk and tea-based drink with warm and chewy tapioca pearls floating around the bottom of the glass to be sucked up through a big straw! The tapioca pearls can be called many things: boba, bubbles, pearls and tapioca balls. Bubble tea is one of the most popular drinks in Asia. It can be served in many various flavors.
So that’s going to wrap it up with this exceptional food homemade bubble milk tea recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
