Melkkos (Milk Food)
Melkkos (Milk Food)

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, melkkos (milk food). It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Melkkos (Milk Food) is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Melkkos (Milk Food) is something which I’ve loved my whole life.

Sift the flour and salt together and rub in margarine/butter. Add flour mixture to milk and beat. Lumps will form but keep stirring well! Beat the egg yolks, water, custard powder, flour and salt together until a smooth paste.

To get started with this particular recipe, we have to prepare a few components. You can have melkkos (milk food) using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Melkkos (Milk Food):
  1. Prepare 1 Litre Full fat milk
  2. Make ready 150 g Flour
  3. Make ready 10 g Salt
  4. Make ready 45 g Butter
  5. Get 1 cap vanilla extract

This recipe brings back childhood memories. Sift the flour and salt together and rub in margarine/butter. Add flour mixture to milk and beat. Lumps will form but keep stirring well!

Instructions to make Melkkos (Milk Food):
  1. Heat the milk in a large saucepan
  2. Mix the salt and the flour then add the butter and rub together using your fingers
  3. Just before the milk reaches boiling point add the flour mixture and stir with a wooden spoon.
  4. You want small lumps in the mixture so if they are too big just break them up with a whisk. Add the vanilla extract and cook on a low heat for about ten minutes or until thickened up.
  5. To serve. Sprinkle so cinnamon in the bottom of a bowl. Add the mixture and then some more cinnamon or top. Sweeten with a half a teaspoon of sugar (add more if required)

Add flour mixture to milk and beat. Lumps will form but keep stirring well! Sift the flour and salt together and rub in butter. Add flour mixture to milk and beat. Lumps will form but keep stirring well!

So that’s going to wrap this up for this exceptional food melkkos (milk food) recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!