Milk powder jamun
Milk powder jamun

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, milk powder jamun. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Milk powder gulab jamun - a must try Indian dessert! It's deliciously rich, soft, juicy, melt-in-your-mouth kind that always gets compliments every time it's served. Gulab Jamun is a classic Indian dessert. Traditionally Gulab jamun is made with dry milk solids / mawa /khoya.

Milk powder jamun is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Milk powder jamun is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have milk powder jamun using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Milk powder jamun:
  1. Prepare 1 . Milk powder - 1 cup 2. Plain flour - 1 tbsp
  2. Take 3 . Cooking soda - pinch 4. Butter - 1 tbsp
  3. Take 5 . Milk - 1 to 2 tbsp 6. Pistachio - to stuff
  4. Take For sugar syrup
  5. Take 1 . Sugar - 1 cup 2. Water - 3/4 cup 3. Cardamon - 2

This gulab jamun recipe made with milk powder is a cheat's version but tastes equally good. This recipe comes handy if you don't have khoya or paneer readily available. All you need is milk powder, curd (yogurt), sugar and water to make tasty gulab jamun at home. Gulab jamun is a classic Indian sweet made with milk solids, sugar, rose water & cardamom powder.

Steps to make Milk powder jamun:
    1. In a bowl add milk powder, flour, cooking soda and butter. Mix well. Knead to soft dough using milk. Sprinkle milk and try to knead. Don't pour.
    1. Make soft balls. Stuff one half piece of pistachio in all balls. - - 3. Same time boil sugar in water Once sugar syrup is ready add cardamon.
    1. Heat oil in medium flame fry all the balls till golden brown. Drain the excess oil and add this to sugar syrup. Leave it for another 1.5 hours. - - 5. Serve warm or chilled..

All you need is milk powder, curd (yogurt), sugar and water to make tasty gulab jamun at home. Gulab jamun is a classic Indian sweet made with milk solids, sugar, rose water & cardamom powder. It is very famous & is enjoyed in most festive and celebration meals. Traditionally gulab jamun were made using khoya i.e milk solids as the main ingredient. Gulab jamun prepared with milk powder are as soft, tender and delicious as prepared with mawa. हिन्दी में पढिये : Milk Powder Gulab Jamun Recipe.

So that’s going to wrap it up with this special food milk powder jamun recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!