Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, fennel mango milk. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Fennel mango milk is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Fennel mango milk is something that I’ve loved my whole life. They’re fine and they look wonderful.
Cool down with refreshing, nutritious fennel-laced mango milk. Combine mango chunks, milk, ground fennel, sugar, and ice cubes in a blender and blend them. Pour it into a tall glass. Garnish it with saffron threads and start sipping!
To begin with this particular recipe, we must prepare a few ingredients. You can have fennel mango milk using 3 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Fennel mango milk:
- Get 1 1/2 cups unsweetened milk of choice, boiled and then cooled again
- Get 1 mango - peeled, cored and diced
- Take 1/2-1 teaspoon fennel seeds
Fennel seeds add an unmistakable aroma to curries, meat dishes, vegetables, pork and sauces. Ultimately the Vitamix blades powered through it without leaving any detectable fibers.) Choosing Fennel. In case you're having trouble finding it, fennel is sometimes sold as anise. Heat the ghee in a skillet over medium heat.
Steps to make Fennel mango milk:
- Put everything in a blender and mix til smooth. But i like to find some chunks of mango 😁
- Enjoy 😋
In case you're having trouble finding it, fennel is sometimes sold as anise. Heat the ghee in a skillet over medium heat. Add the mango, raisins, sugar, tamarind paste, and curry powder. Season with salt and pepper, reduce the. Fennel seeds have a sweet, licorice type flavor.
So that is going to wrap this up for this special food fennel mango milk recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
