Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, best golden milk - vegan. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Best Golden Milk - vegan is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Best Golden Milk - vegan is something which I have loved my entire life.
Golden milk is a traditional Indian drink that has its roots in Ayurveda. In its simplest form it's a blend of hot milk and ground turmeric, such as in this traditional recipe. Golden milk is best for winters as turmeric has numerous antibiotic properties other than fighting common cold.. Discover how I managed to have a balanced and healthy plant-based diet, eating tasty and varied meals whilst saving time and money..
To begin with this recipe, we must first prepare a few components. You can cook best golden milk - vegan using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Best Golden Milk - vegan:
- Prepare 1 cup unsweetened plant milk of choice - soy or oat milk work well; add a splash or two of water to make up for the evaporation
- Get 5 green cardamom pods, cracked
- Get 1/2 tsp ground turmeric
- Get 1/2 tsp ground cinnamon
- Make ready 1/2 tsp ground ginger
- Take A few grinds of black pepper
- Make ready 1 heaped tsp Sugavida (palmyra blossom sugar) - or jaggery or maple syrup
Golden Milk is a simple drink comprised of turmeric and a non-dairy milk, such as coconut or almond milk. I used almond milk here today and sweetened with agave nectar. Maple syrup can be used as well. A bit of spice in the form of cinnamon and ginger, with an optional pinch of cloves, cardamom and/or nutmeg if desired.
Steps to make Best Golden Milk - vegan:
- Put everything (except for the sugavida/ jaggery/ maple syrup) in a pan. Simmer on a medium-low heat until it just starts to come to the boil. Have the milk simmer for at least 10 minutes.
- Using a strainer, pour in a cup/ mug. (The strainer is there to catch the cardamom pods). Add sugavida/ jaggery/ maple syrup and enjoy 😋
Maple syrup can be used as well. A bit of spice in the form of cinnamon and ginger, with an optional pinch of cloves, cardamom and/or nutmeg if desired. Drinking golden milk may be trendy at the moment, but it is hardly a new practice. Golden milk is a traditional Indian drink with roots in Ayurveda. In the base this recipe is a mixture of hot milk and ground turmeric.
So that is going to wrap this up with this exceptional food best golden milk - vegan recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
