Rice Pudding
Rice Pudding

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, rice pudding. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Rum Raisin Rice Pudding Rum and raisins combine beautifully to create a super sweet dessert. This version of rice pudding uses brown rice, cinnamon, and almond extract to make a slightly nutty comfort dessert. Bring to a boil, stirring occasionally. When milk is boiling, add rice and reduce to a simmer.

Rice Pudding is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Rice Pudding is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have rice pudding using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Rice Pudding:
  1. Prepare 1 cup rice
  2. Make ready 3 spoonful sugar
  3. Get 1 cup milk
  4. Make ready 1 cup cream
  5. Prepare 1 teaspoon cinnamon
  6. Make ready 1/2 tsp Salt

Rice pudding is a rich and creamy, comforting dessert with a homey, old-fashioned flavor. But maybe best of all, rice pudding is super easy to make. Rice, milk, and sugar, that's all it is – with a beaten egg sometimes stirred in at the end of cooking to add extra richness. Yes, rice pudding is a triple threat!

Instructions to make Rice Pudding:
  1. In a pan bring your rice, sugar and milk and pinch of salt to a bowl
  2. Bowl till rice a bit tender, then add cream
  3. Add cinnamon (if preferred) then let it cool for 5mins before serving. Or put in fridge to cool. Serve with preferred fruits

Rice, milk, and sugar, that's all it is – with a beaten egg sometimes stirred in at the end of cooking to add extra richness. Yes, rice pudding is a triple threat! Rice pudding is simply rice cooked in sweetened milk. As the rice cooks, it lets off starch that thickens the milk and suspends the tender grains of rice, contributing to its creaminess. You can start with uncooked rice or cooked rice, which is great if you have leftovers you want to use up.

So that’s going to wrap this up for this special food rice pudding recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!