Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, slow cooker rice pudding. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
The creamy, sweet comfort of old-fashioned rice pudding is made easy in the slow cooker! Mix cooked rice, sugar, evaporated milk and warm spices, and cook low and slow until tender, soft and full of flavor. Add an extra dash of cinnamon or a handful of raisins, and cozy. Using a slow cooker means that you can add all the ingredients, turn it on, and walk away.
Slow Cooker Rice Pudding is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Slow Cooker Rice Pudding is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook slow cooker rice pudding using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Slow Cooker Rice Pudding:
- Get 400 g pudding rice
- Prepare 5 pints whole milk
- Get 3 knobs butter
- Take 3 tsp vanilla extract
- Make ready 10 tbsp sugar
Add remaining ingredients, except for butter & whipped cream. Be sure to get the sides too. Set aside the butter for use again in just a minute. Add the milk, Minute Rice, sugar, salt, cinnamon, vanilla extract and brown sugar into the crock pot.
Steps to make Slow Cooker Rice Pudding:
- Put all ingredients in the slow cooker and turn on full for 4 hours.
- Stir add a little more milk if necessary and a little strawberry jam to serve.
Set aside the butter for use again in just a minute. Add the milk, Minute Rice, sugar, salt, cinnamon, vanilla extract and brown sugar into the crock pot. Spray inside of slow cooker with non stick spray. Add all ingredients and stir well. Firstly, rinse the rice under cold water.
So that’s going to wrap this up with this exceptional food slow cooker rice pudding recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
