Peppermint Crunch Truffles
Peppermint Crunch Truffles

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, peppermint crunch truffles. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Place chopped peppermint candies into a shallow bowl. Roll truffles in peppermint candy and lightly roll truffles between your hands to press candy pieces into truffles. Process Oreos in a food processor until crumbly. Add chunked cream cheese, peppermint extract and ½ cup of the crushed peppermint candies until combined, being careful not to over-process.

Peppermint Crunch Truffles is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Peppermint Crunch Truffles is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook peppermint crunch truffles using 5 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Peppermint Crunch Truffles:
  1. Prepare 160 g gluten and dairy free Oreo style cookies
  2. Make ready 55 g dairy free cream cheese
  3. Take 100 g dairy free dark chocolate
  4. Make ready 30 g dairy free white chocolate
  5. Take few drops mint extract

This is a no-bake Christmas dessert that is going to be the talk of the night. Peppermint and white chocolate filling really makes these Christmas truffles stand out. Mix until completely incorporated (the cream cheese should turn a light pink). Crumble your favorite chocolate-flavored mint cookie in your food processor, then add the cream cheese.

Instructions to make Peppermint Crunch Truffles:
  1. Place the cookies in a blender with the dairy free cream cheese and mint extract - Blend until it forms a soft cookie dough like consistency - Roll into 10 small balls - Chill in the freezer for 10 minutes
  2. Melt the dairy free dark chocolate and then dip each of the truffles in - Remove them with a fork and place on a piece of parchment paper - Return to the freezer for 10 minutes - Melt the dairy free white chocolate and drizzle over the truffles

Mix until completely incorporated (the cream cheese should turn a light pink). Crumble your favorite chocolate-flavored mint cookie in your food processor, then add the cream cheese. When cookies and cream cheese are thoroughly combined, shape the mixture into balls, arrange on a baking sheet, cover, and chill. Crushed peppermint candies; How to Make Truffles. Truffles are essentially just a mix of good quality chocolate melted with heavy cream to form the most succulent, gooey center you'll ever bite your teeth into.

So that is going to wrap it up for this special food peppermint crunch truffles recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!