Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, truffles with prunes. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Truffles with prunes is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Truffles with prunes is something which I have loved my whole life. They are nice and they look wonderful.
If your prunes are hard, not juicy, you may need to heat them just a bit in the cherry juice until soft. Pulse in vanilla, then melted chocolate. Stuff a whole almond into the space where each prune pit was. Fold and press the prunes around the almonds (it's fine if the almonds peek through a bit).
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook truffles with prunes using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Truffles with prunes:
- Prepare 150 g dried prunes
- Prepare 100 g ground Digestive biscuits
- Make ready 125 ml evaporated milk
- Take 1 tsp vanilla
- Make ready shredded coconut
Method Put the prunes and Armagnac in a bowl to soak for as long as possible, cover and top up the Armagnac if necessary. Chop the chocolate into small pieces and put into a large bowl. Put the prunes in a food processor and whiz to a coarse paste. Take small teaspoon-sized blobs of the mixture and roll into balls.
Instructions to make Truffles with prunes:
- Blend the prunes in a blender together with the milk.
- Place the ground biscuits, the blended prunes and the vanilla in a bowl and knead to combine well.
- Form small balls which you roll into the shredded coconut. The end!
Put the prunes in a food processor and whiz to a coarse paste. Take small teaspoon-sized blobs of the mixture and roll into balls. After five days, place the chocolate, cream and butter in the top of a double saucepan or in a bowl over a pan of barely simmering water. Don't allow the bowl to come in contact with the water. Stir until smooth and completely melted.
So that’s going to wrap this up with this exceptional food truffles with prunes recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
