Truffle Parmesan Sweet Potato Fries
Truffle Parmesan Sweet Potato Fries

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, truffle parmesan sweet potato fries. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Slice the peeled sweet potatoes into (not too) thin fries - they don't have to have all the same shape, just don't cut them too thick. Mix the oils with cornstarch, paprika, salt and pepper in a bowl and toss the fries in that mixture. Truffle Parmesan Sweet Potato Fries step by step. Toss potatoes with olive oil salt and pepper.

Truffle Parmesan Sweet Potato Fries is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Truffle Parmesan Sweet Potato Fries is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook truffle parmesan sweet potato fries using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Truffle Parmesan Sweet Potato Fries:
  1. Prepare 3 sweet potatoes cut into fries (Japanese sweet potatoes work best but normal are fine)
  2. Prepare 1 tablespoon olive oil
  3. Make ready 2 tablespoons truffle oil
  4. Make ready to taste Salt
  5. Make ready to taste Fresh ground pepper
  6. Make ready 1 tablespoon grated Parmesan cheese

Avoid spices if you're using the truffle oil, as the oil will provide all the flavor you need! Cut the sweet potato into match sized sticks. Add the potatoes to a zip lock bag and add the flour to coat them. Place fries on a platter, then lightly drizzle truffle oil over potatoes, sprinkle with finishing salt and remaining cheese.

Instructions to make Truffle Parmesan Sweet Potato Fries:
  1. Preheat oven to 425 degrees F and line a baking sheet with tin foil
  2. Toss potatoes with olive oil salt and pepper. DO NOT add truffle oil at this time
  3. Place potatoes on tray and bake until golden brown and crispy (about 20-30 min)
  4. Place potatoes in large bowl and drizzle truffle oil, grated cheese and additional salt and pepper (if needed)
  5. Note: balsamic glaze and garlic aioli serve as great dipping sauces. Ketchup is not ideal :)

Add the potatoes to a zip lock bag and add the flour to coat them. Place fries on a platter, then lightly drizzle truffle oil over potatoes, sprinkle with finishing salt and remaining cheese. Crispy potatoes, truffle oil, and Parmesan cheese: WOW! These Parmesan truffle fries are insanely tasty, baked in a hot oven until they're crisp. That's all there is to it.

So that is going to wrap this up with this special food truffle parmesan sweet potato fries recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!