Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, condensed milk and chocolate truffles. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
This chocolate truffles recipe with condensed milk makes truffles that are soft, and a little firmer in texture due to the cake crumbs. The cake crumbs give them a little more "body" and will hold their shape a little longer than the chocolate ganache truffles, when left out of the fridge for a period of time. Three ingredient truffles couldn't be easier to make. Microwave semi sweet chocolate chips and sweetened condensed milk, until melted and smooth.
Condensed milk and Chocolate Truffles is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Condensed milk and Chocolate Truffles is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook condensed milk and chocolate truffles using 4 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Condensed milk and Chocolate Truffles:
- Take 1/2 cup gram Marie biscuits
- Make ready 2 Tbsp and 2 tsp cocoa powder
- Get 1/2 cup desicated coconut
- Get 200 grams sweetened condensed milk
Putting together a chocolate truffles recipe condensed milk based is easy, and it makes for a lighter but very sweet and delicious truffle you'll have to taste to believe. This Milk Chocolate Truffle is made with just condensed milk and cocoa powder. You just want to combine the condensed milk and cocoa powder into a mass and create truffles that look delectable. Pour the condensed milk in a saucepan and just warm it up until it starts to form bubbles around the edges then remove from the heat.
Steps to make Condensed milk and Chocolate Truffles:
- Grind the pieces of biscuits. Transfer to a mixture bowl.
- Add cocoa powder and one-quarter of dried coconut.
- Mix well and make a well at the center.
- Add condensed milk and mix well with a spatula. Chill for 15 minutes.
- Spread remaining coconut on a plate.
- Roll level tablespoon of mixture into a ball. Roll in the coconut. - - Give shape as you like. Store in an air-tight container in the refrigerator. - Thanks
You just want to combine the condensed milk and cocoa powder into a mass and create truffles that look delectable. Pour the condensed milk in a saucepan and just warm it up until it starts to form bubbles around the edges then remove from the heat. Pour the condensed milk into a saucepan. Put it on the stove on low-medium heat. Stir continuously until small bubbles form in the milk.
So that’s going to wrap this up with this special food condensed milk and chocolate truffles recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
