Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chocolate walnut fudge truffles. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Chocolate Walnut Fudge Truffles is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Chocolate Walnut Fudge Truffles is something that I have loved my entire life. They’re nice and they look fantastic.
Smooth and crave-worthy, you won't believe these chocolate walnut fudge truffles are refined sugar-free and vegan. Keep a container in the freezer for anytime you want a healthy sweet treat. This chocolate walnut fudge is a classic no bake dessert like Chocolate Fudge, Buckeye Balls, Oreo Balls and Chocolate Truffles. It's officially fudge season and this Chocolate Walnut Fudge is the best recipe I've tried!
To begin with this particular recipe, we have to prepare a few components. You can cook chocolate walnut fudge truffles using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chocolate Walnut Fudge Truffles:
- Prepare 300 ml Full Cream Milk
- Take 100 gm Mawa
- Make ready 65 gm Condensed Milk
- Take 5 tbsp Cocoa Powder
- Make ready 8 tbsp Sugar
- Make ready 1/2 cup Roughly Crushed Walnuts
The whole process is simple - in a mixing bowl, combine roughly chopped walnuts, chopped raisins, melted chocolate and butter and dulce de leche. These easy fudge truffles are going to take your holiday treats over the top! Grain Free Chocolate Walnut Truffles made with almond, walnuts, dates and chocolate these decadent mint no bake snacks melt in your mouth not in your hand! Gluten Free + Vegan + Paleo + Low Calorie.
Steps to make Chocolate Walnut Fudge Truffles:
- In a heavy bottom pan, boil milk and mawa. Stirring continuously cook till it reduces to half.
- Now add condensed milk and sugar. Mix well and gradually add cocoa powder stirring continuously. Make sure no lumps are formed.
- Cook for 5 to 8 mins and add roughly crushed walnuts. Cook till mixture thickens and starts leaving the sides of the pan, stirring in between. - Switch off the flame and transfer the mixture to the plate. Let it cool down to room temperature.
- Once cooled, grease your hands with ghee and make lemon sized balls from the mixture and keep aside. Let it cool down completely.
- Chocolate Walnut Fudge Truffles are ready to serve. Enjoy.
Grain Free Chocolate Walnut Truffles made with almond, walnuts, dates and chocolate these decadent mint no bake snacks melt in your mouth not in your hand! Gluten Free + Vegan + Paleo + Low Calorie. Something that drives me crazy about food blogs is how perfect the pictures always look and everything around them so neat and tidy. Stir in the sweetened condensed milk and vanilla. Make sure to remove the fudge from the double boiler before the chocolate is fully melted.
So that’s going to wrap this up for this special food chocolate walnut fudge truffles recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
