Ragi, Chocolate Choorma Truffles
Ragi, Chocolate Choorma Truffles

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, ragi, chocolate choorma truffles. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Ragi, Chocolate Choorma Truffles is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Ragi, Chocolate Choorma Truffles is something which I have loved my whole life. They’re fine and they look wonderful.

These ragi chocolate truffles, sweetened with dates, are the perfect calcium filled sweet treat for your kids and family. They are very easy to make, you are going to love it!! Ragi as a source of calcium: Ragi has just mind-boggling, off-the-charts, amounts of calcium. Chocolate truffle cake is classic chocolate sponge cake layered and decorated with chocolate ganache.

To get started with this recipe, we have to first prepare a few ingredients. You can have ragi, chocolate choorma truffles using 12 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Ragi, Chocolate Choorma Truffles:
  1. Prepare For Choorma, 1.5 cup Ragi Flour
  2. Prepare 1.5 tbsp Cocoa powder
  3. Get 1/4 cup lukewarm Water or less
  4. Make ready 1/4 cup chocolate sauce
  5. Get 1/2 cup powdered Sugar
  6. Get 1/4 cup grated Coconut
  7. Take 1 tbsp nicely chopped Cashew
  8. Take 1 tbsp nicely chopped Almonds
  9. Get 1 pinch green Cardamom powder
  10. Prepare For Coating, 1/2 cup milk chocolate compound
  11. Prepare 1/2 cup dark chocolate compound
  12. Take Some edible gold dust for garnish

Keep aside and let it cool. In another bowl whisk eggs till light and fluffy. Ragi mug cake recipe with stepwise pictures and video. Eggless chocolate ragi mug cake recipe without oven.

Instructions to make Ragi, Chocolate Choorma Truffles:
  1. Mix Ragi flour and Cocoa powder in a mixing bowl
  2. Add lukewarm water and knead dough
  3. Now devide the dough in 2 equal size balls
  4. Make chapati of a ball, transfer on hot tawa to cook on low flame, sprinkle few drops of water over it, when one side done flip it carefully to cook other side
  5. When both side done left out and do same with other ball
  6. When both chapati done crush the cooked chapati in small size and transfer in a mixer jar to get even fine crush, when done left out in a deep mixing bowl
  7. Now add chocolate sauce, powdered sugar, green cardamom powder, grated coconut, fine chopped cashew and almonds and mix well
  8. Now make equal size balls of this crushed mixed mixture and keep in fridge for 20 to 30 minutes to set
  9. Other side take milk compound and dark compound in a deep mixing bowl and melt this in microwave for a minute, when done mix well
  10. Now take Choorma balls dip in melted chocolate and keep in a lined dish, do same with all balls and again keep in fridge for 10 minutes or till set
  11. Take some cocoa butter add gold dust and mix, now take out the Choorma balls from fridge and brush with gold dust
  12. Now Ragi, Chocolate Choorma Truffles is ready to serve

Ragi mug cake recipe with stepwise pictures and video. Eggless chocolate ragi mug cake recipe without oven. There were many requests to post easy cake recipes without using oven and so tried this steamed method and the cake was so moist and yum. Do try this easy ragi mug cake and enjoy! Beat in the vanilla and chocolate mixture.

So that is going to wrap it up for this exceptional food ragi, chocolate choorma truffles recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!