Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chocolate coconut truffles. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chocolate Coconut Truffles that are perfect for sharing. These bite-sized treats are completely no bake, come together in minutes, and are gluten free. Sweet coconut dipped in smooth chocolate = completely irresistible. I ate so many of these Chocolate Coconut Truffles.
Chocolate Coconut Truffles is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Chocolate Coconut Truffles is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have chocolate coconut truffles using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Coconut Truffles:
- Prepare 1 cup Desiccated Coconut
- Prepare 1/4 cup Dark Chocolate
- Make ready 1/4 cup Condensed milk
- Make ready 2 tbsp Butter
- Take 2-3 drops Vanilla essence
- Prepare 1/4 cup Desiccated coconut for covering
This is a great bite-size no-bake dessert recipe idea which will surprise your guests! These vegan chocolate coconut truffles use coconut milk in place of cream to create rich, creamy truffles that are decadent and silky, without using any dairy products. Make sure that you're using full-fat canned coconut milk, not refrigerated carton milk as it is very liquidy. Rich chocolate coconut balls are made with coconut oil, cocoa powder, and shredded coconut.
Steps to make Chocolate Coconut Truffles:
- In a bowl take desiccated coconut, chopped dark chocolate, butter, vanilla essence and condensed milk. Mix it well.
- Put this bowl in microwave for 1 min. Then take it out and mix well.
- Make small balls from it.
- In a plate take desiccated coconut. Now roll all the balls in it.
- Now put this balls in refrigerator. Serve chilled.
Make sure that you're using full-fat canned coconut milk, not refrigerated carton milk as it is very liquidy. Rich chocolate coconut balls are made with coconut oil, cocoa powder, and shredded coconut. Keto and low carb, they are sweetened with stevia. I love the combination of chocolate and coconut. Coconut Truffle Savor the sweetness from the tree of life, drawing it's power from the gentle influence of the moon.
So that’s going to wrap this up with this exceptional food chocolate coconut truffles recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
