Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, baked cup chocolate truffles. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Baked cup chocolate truffles is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Baked cup chocolate truffles is something which I’ve loved my whole life. They’re fine and they look fantastic.
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To begin with this recipe, we have to prepare a few components. You can have baked cup chocolate truffles using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Baked cup chocolate truffles:
- Make ready 100 gm purpose flour
- Get 100 gm dark chocolate
- Prepare 1 tsp Butter
- Prepare 2 tsp Cream
- Prepare 3 TSP Dry fruits
- Get 4 Banana slices
Set the saucepan in the skillet over low heat. Stir mixture just until the chocolate has completely melted. Pour the chocolate mixture into a shallow bowl. Indulge in these irresistible truffles next time you want to feel a little fancy.
Instructions to make Baked cup chocolate truffles:
- Take a bowl put purpose flour add butter mix up make soft doe..take a small doe mould the shape like cup bake at 10 min
- Take a another bowl melt the dark chocolate add cream, butter
- Take baked cup put drifruits
- Pour dark chocolate on to that
- Add another layer of banana drifruits
- Finally garnish with badam..keep refrigerator to 1 hour
- Ready serve baked chocolate cup
Pour the chocolate mixture into a shallow bowl. Indulge in these irresistible truffles next time you want to feel a little fancy. Whether you're making them for a special occasion (these Salted Dark Chocolate Hazelnut Caramel Truffles have Valentine's Day written all over them) or a weekday pick-me-up (you only need four ingredients for these Easy Decadent Truffles), the recipes in our collection of best chocolate truffles are sure to boost. Divine and sweet plant-based truffles, ideal for a lovely dessert, a thoughtful gift, or as quick refueling energy balls. Use milk chocolate for sweeter truffles or semi-sweet/dark chocolate for extra rich truffles.
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