Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, pudi or poori. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Pudi or Poori is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Pudi or Poori is something which I’ve loved my whole life. They are fine and they look wonderful.
Puri or poori or pudi is made in almost every state in India and is famous in every state except South India. Puri is derived from the sanskrit word "Purika" meaning filled. In some parts of the India,puri are made. For the extinct Indigenous people of Brazil, see Purí people.
To begin with this recipe, we must prepare a few components. You can cook pudi or poori using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Pudi or Poori:
- Get 2 cups wheat flour
- Prepare 1 cup water
- Take 2 tbsp ajwain
- Get 2 tbsp salt (according to taste)
- Make ready 1 tbsp red chilli powder
- Take as required Oil for frying
Poori is often served with a potato curry known as puri bhaji or poori masala. In some regions it is also eaten with chana curry, suji halwa or even with shrikhand. Poori or Puri is a traditional Indian fried bread that is delicious to enjoy with almost any main dish. It's a simple unleavened bread made from just whole wheat flour, salt, and water.
Instructions to make Pudi or Poori:
- Put dry ingredients in the flour and mix it well and add water make soft dough.
- Keep aside for few minutes for rest then make small balls of it as lemon size
- Then with soft hand,help of rolling stick (Belan) make small size of round Chappti
- Then fry it at high temperature in wok or kadai
- Then pudi is ready to serve with chole or Halwa or Kheer or aachar. Yummilious 😋Pudi ready to serve ❤Now chole poori is ready to serve. Enjoy it with your family and friends
- If you like the recipe, do let me know. I would love to share some awesome recipes with you. With love💕💕
Poori or Puri is a traditional Indian fried bread that is delicious to enjoy with almost any main dish. It's a simple unleavened bread made from just whole wheat flour, salt, and water. Poori Recipe, how to make poori/puri with whole wheat flour. Poori is an excellent breakfast and serves best with poori masala. Vegetable purees or fruit purees can be added to a puri or chapati dough and you can make different types of poori or flatbreads like Beetroot poori or Mangalore buns or this palak puri.
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