Pudi bujiya
Pudi bujiya

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, pudi bujiya. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

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Pudi bujiya is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Pudi bujiya is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have pudi bujiya using 17 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Pudi bujiya:
  1. Make ready -Pudi flour
  2. Prepare 200 gm Flour
  3. Get 100 gm Maida
  4. Take a pinch Ajwain
  5. Prepare 2 cup Water
  6. Take 4 tsp Oil
  7. Get 1 pinch Mangreil
  8. Take 1 tsp Salt
  9. Prepare For bujiya
  10. Take Potato peeled(cut in rectangular shape)
  11. Make ready 1 Onion
  12. Get 2 Green chilli
  13. Prepare 2 Dry red chilli
  14. Take 1 tsp Turmeric powder
  15. Prepare 2 tsp Salt
  16. Get 1 tsp jeera
  17. Take oil as needed
Instructions to make Pudi bujiya:
  1. Knead a dough by mixing the ajwain,mangrail, oil,water,maida, flour.
  2. For bujiya -in pan add oil then add jeera red dry chilli.saute and then add onion, green chillis, then add peeled potatoes cut in rectangular shape. Saute for 4 min then add turmeric powder and salt
  3. Then cook for 7-9 min till potato get soft.

So that is going to wrap this up with this exceptional food pudi bujiya recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!