Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, maal pude. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Maal pude is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Maal pude is something that I have loved my whole life. They are fine and they look fantastic.
Malpua is a delicious recipe soaked in sugar syrup. Here's a simple way of preparing this dish at home by following some very easy and simple steps. Malpua recipe with step by step photos. Malpua is a traditional North Indian sweet of soft, fluffy and yet crisp pancakes coated with sugar syrup and served with rabri or thickened sweetened milk.
To begin with this particular recipe, we have to prepare a few components. You can have maal pude using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Maal pude:
- Make ready 1 bowl sugar
- Make ready 1 bowl sooji
- Take 1 bowl maida/All-purpose flour
- Get As needed water
- Make ready As needed oil
- Take 1 tsp Cardamom powder
Apart from flour different ingredients like fruit, milk, khoya. For Malpua - You will need milk, khoya (milk solid), maida (all-purpose flour), fennel seeds, sugar, salt, baking powder, and ghee to make this dessert. Always use full-fat milk for the best taste and texture. If you live in the US, try looking for it in your nearby Indian grocery store.
Instructions to make Maal pude:
- Take a big bowl then mix maida,suji sugar and water.
- Now beat with big spoon until smooth batter ready,take rest 2 hours.after then mix well with spoon.
- Heat oil in frying pan,put batter with service spoon.fry it on medium flame.
- Remove extra oil, serve it.
Always use full-fat milk for the best taste and texture. If you live in the US, try looking for it in your nearby Indian grocery store. Malpua Recipe, Learn how to make Malpua (absolutely delicious recipe of Malpua ingredients and cooking method) About Malpua Recipe: Malpua is an traditional Indian sweet, popular in the state of Odisha. It is prepared during the festival of Poush Sankranti in Bengal. It is also the morning food which is served to lord Jagannath in his temple.
So that’s going to wrap this up with this special food maal pude recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
