Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, dhaniya pudina dahi chautney. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Dhaniya pudina dahi chautney is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Dhaniya pudina dahi chautney is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin making the Pudina Dahi Chutney Recipe, grind the dhaniya and pudina leaves along with green chilli and ginger. Add water if required, grind to form a smooth paste. Once that is done add the ground dhaniya pudina paste into the dahi. Add enough salt and mix to form a light green creamy chutney.
To get started with this particular recipe, we must prepare a few components. You can cook dhaniya pudina dahi chautney using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Dhaniya pudina dahi chautney:
- Get 3/4 cup curd
- Get 1 cup pudina
- Make ready 1/2 cup dhaniya
- Take 1 green chilli
- Take 1/2 inch ginger
- Take to taste Salt
- Get Oil and black mustard seeds for tempering
That can turn any dish into a finger-licking delicacy. This chutney is regular at my place. Coriander Mint Chutney or Green Chutney is a very popular chutney recipe from Indian Cuisine. It is also referred to as Dhaniya Pudina Ki Chutney (Dhaniya means "coriander", Pudina means "mint"),as coriander and mint are the key ingredients used in this chutney.
Instructions to make Dhaniya pudina dahi chautney:
- Wash pudina and dhaniya leaves. Grind it to a fine paste adding green chilli, ginger and little salt.
- Mix curd and whip a little. Temper with oil and mustard seeds. Serve with snacks.
Coriander Mint Chutney or Green Chutney is a very popular chutney recipe from Indian Cuisine. It is also referred to as Dhaniya Pudina Ki Chutney (Dhaniya means "coriander", Pudina means "mint"),as coriander and mint are the key ingredients used in this chutney. Dhania Pudina Aam ki Khatti Meethi Chutney For dahiwali pudina ki chutney To make dahiwali pudina ki chutney, combine all the ingredients, except the curds and blend in a blender to a smooth paste using a little water. Transfer the chutney to a bowl, add the curds and mix well.
So that is going to wrap this up with this special food dhaniya pudina dahi chautney recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
