Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, pudine ki perfect sandwich chutney recipe. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Pudine ki Chutney Recipe, Learn how to make Pudine ki Chutney (absolutely delicious recipe of Pudine ki Chutney ingredients and cooking method) A super quick, super easy chutney recipe made with mint leaves, cumin seeds, onions and yogurt. Relish this perfect sidekick for your starters!. This Pudine ki Chutney recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Push the chutney down with a rubber spatula.
Pudine ki perfect Sandwich Chutney Recipe is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Pudine ki perfect Sandwich Chutney Recipe is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook pudine ki perfect sandwich chutney recipe using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pudine ki perfect Sandwich Chutney Recipe:
- Take 2 cup coriander leaves
- Take 1 cup pudina(mint leaves)
- Prepare 1 tbsp rosted peanut
- Take 1 tbsp lemon juice
- Get 2 tbsp naylon sev
- Get 4 tbsp water
- Prepare 4-5 green chilli
- Get 1 tsp sugar powder
- Make ready to taste Salt
- Prepare 1 inch ginger
This recipe is a tangy cooling chutney which tempers the effect of fiery dishes like kababs and spicy samosas. Take mint leaves, and coriander leaves. Separate the stems from the leaves. In a blender add mint leaves, coriander leaves, green chilies, chopped garlic, lemon juice, and salt to taste.
Instructions to make Pudine ki perfect Sandwich Chutney Recipe:
- Take a jar and add coriander
- Now add pudina,lemon juice
- Now add ginger, peanut,chilli
- Now add salt,sugar powder and sev and grind well
- Ready pudina chutney…
Separate the stems from the leaves. In a blender add mint leaves, coriander leaves, green chilies, chopped garlic, lemon juice, and salt to taste. Mint Yogurt Chutney or Pudina dahi chutney is a refreshing and a quick chutney made using garden fresh organic mint and yogurt. This chutney goes well with kababs, tikkas, chaats as well as spreads on sandwiches and parathas. One of the must have condiments especially during parties and gatherings.
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