Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, pudina pakoda. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
How to Make Onion Pudina Pakodas Mix all the ingredients for the batter in a bowl with water to make a fine paste. Make sure the paste isn't too watery but not too thick either. It would help to add the water little by little so that you get the right consistency. Pudina Ola Pakoda / Spicy Mint Thattai / Savory Gala Gala, a crispy and mint flavored diamond cut savory biscuits which can be called by any name like Pakoda / Thattai.
Pudina Pakoda is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Pudina Pakoda is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook pudina pakoda using 13 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Pudina Pakoda:
- Take 1/2 cup Chopped onion
- Make ready 1 cup Gram flour
- Prepare 2 tsp Rice flour
- Get 2 tsp Semolina
- Take 1 cup Pudina leaves
- Make ready 1 tsp Chilli powder
- Take 1/2 tsp Daniya powder
- Get 2 tsp Chopped green chilli
- Make ready 2 tsp Chopped coriander leaves
- Prepare 1/2 tsp Turmeric powder
- Make ready 1 tsp Sesame seeds
- Make ready To taste Salt
- Take as needed Oil for deep fry
It is made with onion, pudhina, gram flour, rice flour, ginger, green chilli, red chilli and salt to taste.#pakoda. A healthy diet is essential to rejuvenate and refresh the mind and body during the monsoon season. Here is an amazing snack recipe that is ideal to have during the month of Karkidakam. Bite onto this crunchy pudina pakoda while sipping hot ginger tea on a rainy evening. పుదీనా పకోడీ/Pudina Pakoda/mint pakoda/tea time snack recipes/Vasavi cooking Recipes!tasty mint pakoda!!,easy and simple recipes!!💦పుదినా పకోడా.
Steps to make Pudina Pakoda:
- In the mixing bowl add gramflour, rice flour, semolina, onion, green chillies, Coriander leaves, pudhina leaves, salt, turmeric powder, Chilli powder, daniya powder, sesame seeds mix well and add water mix well.
- Heat the oil make Pakoda s in to the oil deep fry till pokadas turns golden colour and crisp remove from the oil transfer to the plate. Serve hot with coffee.
Here is an amazing snack recipe that is ideal to have during the month of Karkidakam. Bite onto this crunchy pudina pakoda while sipping hot ginger tea on a rainy evening. పుదీనా పకోడీ/Pudina Pakoda/mint pakoda/tea time snack recipes/Vasavi cooking Recipes!tasty mint pakoda!!,easy and simple recipes!!💦పుదినా పకోడా. Ingredients are simple which we have in our pantry every time. Pudina Chutney Recipe Add garlic, chilli, sugar and salt in a small chutney jar of the grinder. Add coriander leaves, mint leaves, lemon juice and water.
So that’s going to wrap it up with this special food pudina pakoda recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
