Pudina lassi
Pudina lassi

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, pudina lassi. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Pudina Lassi, Mint Lassi, Indian Yogurt Mint Drink recipe, Sweet mint laasi with detailed step by step photos. mint sweet lassi is a perfectly sweet summer drink which is best served chilled. Thick curd is blended with chopped pudina, black salt, sugar, jeera and served topped with mint. Ensure to use thick curds, else the lassi will be too runny. This yogurt smoothie is a very popular drink in the Northern part of India, especially Punjab that you need to know necessarily.

Pudina lassi is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Pudina lassi is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have pudina lassi using 31 ingredients and 28 steps. Here is how you can achieve that.

The ingredients needed to make Pudina lassi:
  1. Take 5 tbsp mint leaves
  2. Make ready 1 1/2 cup curd
  3. Make ready 1/2 cup butter gourd
  4. Prepare 1 PCs aromat lime
  5. Prepare 1/2 tsp sea salt
  6. Prepare 1 cup raw banana
  7. Take 1/2 tsp aromat lime juice
  8. Prepare 1/2 tsp cumin seeds
  9. Take 1/2 cup carrot
  10. Take 1 tsp lime zest
  11. Get 1/2 tsp salt
  12. Get 1/2 cup red potato
  13. Get 4 tbsp mustard oil
  14. Make ready 3 cup water
  15. Prepare 1/2 cup brinjal
  16. Make ready 2 tbsp mustard powder
  17. Prepare 8 ice cubes
  18. Make ready 1/2 cup green beans
  19. Make ready 2 tbsp poppy seed
  20. Prepare to taste Salt
  21. Make ready 1/2 cup drumsticks
  22. Get 1 tsp turmeric powder
  23. Get 1/2 cup radish
  24. Make ready 1/2 cup milk
  25. Take 1 tsp Panch phoron
  26. Make ready 1/2 tsp mustard seed
  27. Take 1 tsp turmeric powder
  28. Prepare 2 bay leaves
  29. Get 1 tbsp ginger paste
  30. Take 2 green chillies
  31. Get 2 dry chillies

In a large bowl add the curd and whisk till smooth. Add the prepared paste to the whisked curd and whisk till smooth. Check out the Pudina Lassi Recipe in Urdu. Learn how to make best Pudina Lassi Recipe, cooking at its finest by chef at Masala TV show.

Steps to make Pudina lassi:
  1. Wash and finely chop mint leaves.
  2. Heat oil in a pan.
  3. Put yogurt, salt, mint and cumin seeds in the blender.
  4. Add bitter gourd and fry until it becomes crispy
  5. Then marinate with salt, lime juice for 5 minutes..
  6. Blend for few minutes.
  7. Heat oil in the pan
  8. Keep it aside.
  9. Add chilled water and ice cube.
  10. In a bowl mix mustard powder and Poppy seed paste
  11. In the pan put 1 tsp panchforon and mustard seed and make a thick paste of it.
  12. Blend till frothy.
  13. Add turmeric powder.
  14. Then add ginger paste, bay leaves, dry red chilli and fry them.
  15. Add it in the oil
  16. Serve sprinkled with a pinch of ground, roasted cumin seeds and garnish with mint leaves
  17. Add the chopped veggies in the pan.
  18. Add the marinated fish.
  19. Add turmeric and salt.
  20. Cook in low flame for 15 minutes.
  21. Add milk.
  22. After 15 minutes, switch off the flame.
  23. Give it a good mix.
  24. Cook over medium heat.
  25. Add fried bitter gourd and stir.
  26. Add the sukto masala paste and cook for another 5 minutes.
  27. Switch off the flame.
  28. Serve with steamed rice.

Check out the Pudina Lassi Recipe in Urdu. Learn how to make best Pudina Lassi Recipe, cooking at its finest by chef at Masala TV show. Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Pudina Lassi Recipe, ingredients and complete Method. Mint Lassi: Today I am going to share a post on How to make mint Lassi (pudina lassi).

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