Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, pudina lassi. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Pudina Lassi, Mint Lassi, Indian Yogurt Mint Drink recipe, Sweet mint laasi with detailed step by step photos. mint sweet lassi is a perfectly sweet summer drink which is best served chilled. Thick curd is blended with chopped pudina, black salt, sugar, jeera and served topped with mint. Ensure to use thick curds, else the lassi will be too runny. This yogurt smoothie is a very popular drink in the Northern part of India, especially Punjab that you need to know necessarily.
Pudina lassi is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Pudina lassi is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have pudina lassi using 31 ingredients and 28 steps. Here is how you can achieve that.
The ingredients needed to make Pudina lassi:
- Take 5 tbsp mint leaves
- Make ready 1 1/2 cup curd
- Make ready 1/2 cup butter gourd
- Prepare 1 PCs aromat lime
- Prepare 1/2 tsp sea salt
- Prepare 1 cup raw banana
- Take 1/2 tsp aromat lime juice
- Prepare 1/2 tsp cumin seeds
- Take 1/2 cup carrot
- Take 1 tsp lime zest
- Get 1/2 tsp salt
- Get 1/2 cup red potato
- Get 4 tbsp mustard oil
- Make ready 3 cup water
- Prepare 1/2 cup brinjal
- Make ready 2 tbsp mustard powder
- Prepare 8 ice cubes
- Make ready 1/2 cup green beans
- Make ready 2 tbsp poppy seed
- Prepare to taste Salt
- Make ready 1/2 cup drumsticks
- Get 1 tsp turmeric powder
- Get 1/2 cup radish
- Make ready 1/2 cup milk
- Take 1 tsp Panch phoron
- Make ready 1/2 tsp mustard seed
- Take 1 tsp turmeric powder
- Prepare 2 bay leaves
- Get 1 tbsp ginger paste
- Take 2 green chillies
- Get 2 dry chillies
In a large bowl add the curd and whisk till smooth. Add the prepared paste to the whisked curd and whisk till smooth. Check out the Pudina Lassi Recipe in Urdu. Learn how to make best Pudina Lassi Recipe, cooking at its finest by chef at Masala TV show.
Steps to make Pudina lassi:
- Wash and finely chop mint leaves.
- Heat oil in a pan.
- Put yogurt, salt, mint and cumin seeds in the blender.
- Add bitter gourd and fry until it becomes crispy
- Then marinate with salt, lime juice for 5 minutes..
- Blend for few minutes.
- Heat oil in the pan
- Keep it aside.
- Add chilled water and ice cube.
- In a bowl mix mustard powder and Poppy seed paste
- In the pan put 1 tsp panchforon and mustard seed and make a thick paste of it.
- Blend till frothy.
- Add turmeric powder.
- Then add ginger paste, bay leaves, dry red chilli and fry them.
- Add it in the oil
- Serve sprinkled with a pinch of ground, roasted cumin seeds and garnish with mint leaves
- Add the chopped veggies in the pan.
- Add the marinated fish.
- Add turmeric and salt.
- Cook in low flame for 15 minutes.
- Add milk.
- After 15 minutes, switch off the flame.
- Give it a good mix.
- Cook over medium heat.
- Add fried bitter gourd and stir.
- Add the sukto masala paste and cook for another 5 minutes.
- Switch off the flame.
- Serve with steamed rice.
Check out the Pudina Lassi Recipe in Urdu. Learn how to make best Pudina Lassi Recipe, cooking at its finest by chef at Masala TV show. Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Pudina Lassi Recipe, ingredients and complete Method. Mint Lassi: Today I am going to share a post on How to make mint Lassi (pudina lassi).
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