Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, how to roll the natto roll smelly? delicious?. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
How to roll the Natto Roll Smelly? Delicious? is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. How to roll the Natto Roll Smelly? Delicious? is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook how to roll the natto roll smelly? delicious? using 3 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make How to roll the Natto Roll Smelly? Delicious?:
- Get 2 pack Natto
- Make ready 450 g Sushi rice
- Prepare 5 Nori sheets
Steps to make How to roll the Natto Roll Smelly? Delicious?:
- If you have square shape of Nori (Seaweed sheet) that need to cut it into half. There are long side and short side then fold and cut off the long side in half.
- Place a Nori sheet on "Makisu" (Bamboo mat), spread 90g Sushi rice on Nori. Need to make a space front(5mm) and back side(1cm) this time.
- Add the Natto on the middle of rice, then roll it up! If you don't have image for it what I prepared the recipe's video !! ↓
- ”Coozy Life Natto Roll" on my YouTube channel (^^♪ It's a small channel, please follow me !
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