Duck Sauce Bbq ๐Ÿ— Wings ๐Ÿ”
Duck Sauce Bbq ๐Ÿ— Wings ๐Ÿ”

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, duck sauce bbq ๐Ÿ— wings ๐Ÿ”. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Duck Sauce Bbq ๐Ÿ— Wings ๐Ÿ” is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Duck Sauce Bbq ๐Ÿ— Wings ๐Ÿ” is something that Iโ€™ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook duck sauce bbq ๐Ÿ— wings ๐Ÿ” using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Duck Sauce Bbq ๐Ÿ— Wings ๐Ÿ”:
  1. Get 1 large pack chicken wings (about 4 - 5 pounds)
  2. Take 1 1/2 cups duck sauce (I used about 42 of the packets)
  3. Get 1/2 cup bbq sauce
  4. Get 1/8 teaspoon black pepper
  5. Get 1/4 cup soy sauce
  6. Get 1/3 cup teriyaki sauce
  7. Prepare 20 cloves garlic, minced
  8. Take 2 onions, sliced
Instructions to make Duck Sauce Bbq ๐Ÿ— Wings ๐Ÿ”:
  1. Rinse and pat dry your chicken wingsโ€ฆ
  2. Place wings in a large baking panโ€ฆโ€ฆ
  3. In a bowl combine your duck sauce, bbq sauce, black pepper, soy sauce, teriyaki sauce and minced garlicโ€ฆโ€ฆblend wellโ€ฆโ€ฆ
  4. Place your sliced onions all over chicken wingsโ€ฆโ€ฆ.
  5. Pour your duck sauce mixture all over chicken wings and sliced onionsโ€ฆโ€ฆ.
  6. Bake, uncovered, in a preheated 400 degree oven for 1 hour, basting wings occasionallyโ€ฆ..
  7. Baste wings, serve and enjoy ๐Ÿ˜‰!!!!

So that is going to wrap this up with this exceptional food duck sauce bbq ๐Ÿ— wings ๐Ÿ” recipe. Thank you very much for reading. Iโ€™m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!